Foie Gras dish at DBGB

They seem to have a new foie gras dish every couple weeks, so I forget what this one was officially called, but it seared and served with peaches, mint, and peanuts and it was delicious.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s